Douglas Thoman is an accomplished Senior Vice President with a proven track record of leading and managing high-performance teams within the food & beverage sector.

He possesses expertise in areas such as Budgeting, Information Technology, Quality Assurance, Customer Service, and Consumer Products, showcasing his diverse skill set.

With a Bachelor's degree from McGill University, Douglas has cultivated a strong operational background complemented by an entrepreneurial mindset and pragmatic management capabilities.

Throughout his career, Douglas Thoman has held various key positions, including Senior Vice President - Operations, Vice President - Factory & Warehouse Operations, and Vice President - Bento Express at Bento Sushi.

His experience also extends to roles such as National Accounts Manager, General Manager - Wholesale at Bento Sushi, and Vice President - Manufacturing as well as General Manager at Kama Sushi Inc.

Prior to these roles, he served as Producer & Director of Business Development and Director of Business Development at World Affairs Television, showcasing a diverse professional portfolio.

Douglas Thoman's career exemplifies his strong leadership abilities, strategic vision, and profound understanding of the food & beverage industry, making him a valuable asset in any organization.