Doug Thoman

Douglas Thoman is an experienced senior executive in the food and beverage industry, currently serving as the Senior Vice President of Operations at Bento Sushi.12 With over two decades of experience in various leadership roles within the sushi industry, Thoman has built a strong reputation for managing high-performance teams.2

Career Highlights

• Current Role: Senior Vice President of Operations at Bento Sushi12
• Previous Positions:
  • Vice President of Manufacturing at Kama Sushi Inc.1
  • Producer & Director of Business Development at World Affairs Television1

Education and Skills

Thoman graduated from McGill University with a Bachelor of Arts degree in 1993.1 He is known for his skills in:

• Building and managing high-performance teams
• Operations management in the food and beverage industry
• Manufacturing processes, particularly in sushi production

Professional Background

Throughout his career, Doug Thoman has demonstrated a strong ability to lead and mentor teams in the food and beverage sector.3 His expertise extends to various aspects of the sushi industry, including operations, manufacturing, and business development.12

Personal Information

Douglas Thoman was based in Burlington, Ontario, Canada.45 Sadly, he passed away in 2021, as indicated by an obituary dated April 28, 2021.3 During his time at Bento Sushi, he was regarded as an integral member and mentor, having recently stepped down from his position as Senior Vice President - Operations before his passing.3