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    Deb Vogel

    Director Operations Food & Beverage

    Deb Vogel has accumulated a wealth of expertise over a remarkable career spanning more than 30 years in the food and beverage management sector. Her skills encapsulate revenue maximization, superior analytical abilities, a strong focus on customer service, adeptness in leadership and team building, fostering associate development, overseeing new store launches, proficient budgeting and forecasting, managing inventory and cost controls, handling purchasing and procurement, and excelling in HR and personnel management. Deb Vogel pursued her education at Bucks County Community College.

    Highlights

    Jun 21 · site.nyit.edu
    Alumni Profile: Debra Vogel | News | New York Tech

    Related Questions

    What is Deb Vogel's background before becoming a Dispensary Manager?
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    Are there any notable achievements or awards Deb Vogel has received in her career?
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    Deb Vogel
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    Location

    Las Vegas, Nevada