Daniel Kurzrock

Chief Executive Officer and Co-Founder at Upcycled Foods, Inc.

Daniel Kurzrock is a prominent figure in the food sustainability sector, serving as a Board Member at Naturally Bay Area since January 2019. He is also the Co-founder and CEO of Upcycled Foods, Inc., a company dedicated to transforming food waste into nutritious products, particularly through the upcycling of grains left over from the brewing process. His work emphasizes creating a circular food economy by utilizing innovative technologies to repurpose ingredients that would otherwise go to waste.1 2

Professional Background

Upcycled Foods, Inc.: Kurzrock co-founded this company in 2017, which focuses on developing products from upcycled ingredients. The company aims to address food waste while providing nutritious solutions for consumers.1
ReGrained: He also co-founded ReGrained in 2012, where he developed patented technology to convert brewing byproducts into healthy ingredients, such as their flagship product, ReGrained SuperGrain+®.1 2
Upcycled Food Association: Kurzrock played a significant role in establishing this nonprofit organization aimed at reducing food waste and promoting the upcycled food economy from 2019 to 2021.1 2

Contributions to Naturally Bay Area

Naturally Bay Area is an organization that connects entrepreneurs, investors, and corporate innovators within the food and natural products industry in Northern California. Under Kurzrock's board membership, the organization has focused on fostering sustainable practices and collaboration among its members.1 2

Recognition

Kurzrock has been recognized for his innovative contributions to the food industry, being featured in Forbes' "30 Under 30: Food and Beverage" list and winning various accolades for his entrepreneurial efforts in sustainable food practices.2

In summary, Daniel Kurzrock is a key player in promoting sustainability within the food industry through his leadership roles and innovative ventures aimed at reducing waste and enhancing food systems.