Daniel Cunningham

Daniel Cunningham is a co-founder and horticulturist at Rooted In, a company focused on sustainable gardening practices. He is recognized nationally as a leading expert in horticulture, particularly in areas such as edible gardens, native pollinator-friendly landscapes, rainwater harvesting systems, and efficient irrigation design. His work involves conducting educational programs for homeowners and civic groups, as well as providing expert training for organizations like Master Gardener and Native Plant Societies.1

Cunningham also contributes to various media outlets, appearing on local news stations in Texas and writing for publications such as the Dallas Morning News and Edible-Dallas Fort/Worth magazine. His expertise has been featured in notable publications like the New York Times and Martha Stewart Living.1 His commitment to promoting sustainable gardening practices showcases his passion for helping both amateur and professional gardeners improve their skills and knowledge.1