Danelle Rydel

Danelle Rydel is a seasoned professional in the natural and organic industry with a strong background in business growth solutions, program development, innovation, and fostering partnerships among stakeholders. She advocates for a triple bottom line approach to business, emphasizing the importance of supporting a regenerative planet, the well-being of people, and a robust financial performance.

Danelle studied at the Minneapolis Community and Technical College, acquiring foundational knowledge that has greatly contributed to her successful career.

With an impressive career trajectory, Danelle has held various key positions in renowned organizations. She currently serves as the Director of Member Relations at the Independent Natural Food Retailers Association (INFRA). Prior to this role, she held the position of Director of Purchasing at INFRA, showcasing her versatile skill set and leadership capabilities.

Before her tenure at INFRA, Danelle garnered valuable experience at Mississippi Market Natural Foods Co-op as a Store Manager, demonstrating her expertise in managing retail operations in the natural foods sector. She also played pivotal roles at Wedge Community Co-op, where she served as the Director of Retail Operations, Store Manager, and Deli Manager, further solidifying her proficiency in diverse aspects of the industry.

Danelle Rydel's commitment to excellence, sustainability, and community engagement shines through her work, making her a respected figure in the natural and organic domain.