Damaein Houghton

Damaein Houghton is a senior executive at Center Parcs UK & Ireland, currently serving as the Director of Food, Beverage and Retail.5 His career with Center Parcs spans several years, during which he has held significant roles in the company's food and beverage operations.

Career Progression

In 2021, Houghton held the position of Group F&B Operations Manager at Center Parcs.13 In this role, he was involved in key partnerships and operational decisions for the company's food and beverage offerings across their UK locations.

Responsibilities and Achievements

As the Director of Food, Beverage and Retail, Houghton oversees a crucial aspect of the Center Parcs experience. He has been involved in several important initiatives:

1. Partnership Management: Houghton played a key role in maintaining and extending Center Parcs' relationship with the Big Table Group, which operates several restaurant brands within Center Parcs locations.13

2. New Concept Development: He has been involved in the introduction of new dining concepts, such as the launch of Amalfi, a premium Italian restaurant at Center Parcs Woburn.3

3. Operational Oversight: Houghton is responsible for ensuring the quality and consistency of food and beverage offerings across Center Parcs' UK locations.3

4. Innovation: He has been involved in innovation presentations, suggesting a focus on developing new ideas and concepts for Center Parcs' F&B operations.6

5. Recent Developments: In December 2024, Houghton was involved in the opening of a new gastropub called The Dozing Duck, representing a significant £4 million investment by Center Parcs.24

Houghton's role is critical in shaping the dining experiences for the millions of visitors that Center Parcs receives annually, contributing to the overall guest satisfaction and success of the holiday village chain.