Brian Zipin, an experienced General Manager and Wine & Beverage Director, has an impressive background in the food and beverage industry. With a special focus on fine wine and spirits, creative menu development, cost control, and hospitality, Brian has created multiple beverage programs for James Beard Award-winning restaurants. He obtained his Advanced Diploma in Wine & Spirits from the Wine & Spirit Education Trust-The International Wine Center in NYC, demonstrating his knowledge of the industry. Brian Zipin's positions have included General Manager & Wine & Beverage Director at Clyde's Restaurant Group, Wine & Beverage Consultant at Whaley's/ Rose Garden and Madidus Importers, Beverage Manager at DGS Delicatessen, and General Manager/Beverage Dir/Partner at DGS Delicatessen, among others. Brian Zipin is a strong operations professional with proven results in the industry.