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    Charlie Thieriot

    Advisor & Entrepreneur, Food and Agriculture

    Charlie Thieriot is a prominent figure at Rancho Llano Seco, a historic and multifaceted agricultural operation in California. Here's a comprehensive overview of Charlie Thieriot's role and background:

    Professional Position

    Charlie Thieriot currently serves as the Director of Natural Resources at Rancho Llano Seco.4 He is also the Director of Operations for Llano Seco Meats.1 These roles reflect his significant involvement in the management and strategic direction of the ranch's diverse operations.

    Family Legacy

    Charlie is the sixth-generation owner of Rancho Llano Seco, which is a 17,000-acre Spanish-era land grant ranch established in 1841 and purchased by his ancestors in 1861.1 This long-standing family connection underscores his deep commitment to the ranch's heritage and sustainable practices.

    Ranch Operations

    Under Charlie's leadership, Rancho Llano Seco engages in various agricultural activities:

    • Organic and conventional walnut and almond production
    • Organic and conventional row crops (e.g., heirloom beans and ancient grains)
    • Grass-fed cattle raising
    • Responsibly raised pigs (approximately 4,500 pigs per year)

    Sustainability and Certification

    Charlie has been instrumental in maintaining the ranch's commitment to sustainable and humane practices:

    • He led the transition from USDA Organic certification to GAP (Global Animal Partnership) certification for the ranch's pig operation.1
    • The ranch's pigs have been GAP-certified since 2013, currently at Tier 2 level.1
    • Charlie emphasizes the importance of third-party audits and certifications to provide assurances to consumers about the ranch's practices.1

    Professional Background

    Charlie Thieriot is described as a strategic advisor and entrepreneur with over 20 years of industry experience.3 His educational background includes studying at the University of Vermont.3

    Location

    While the ranch is located in Chico, California1, Charlie appears to be based in San Francisco, CA2, suggesting he may split his time between the ranch and the city.

    Charlie Thieriot's role at Rancho Llano Seco encompasses overseeing natural resources, operations, and maintaining the ranch's commitment to sustainable and humane agricultural practices while preserving its rich historical legacy.

    Highlights

    Rancho Llano Seco ceases pork production in California - San Francisco Chronicle
    Rancho Llano Seco ceases pork production in California - San Francisco Chronicle
    Sep 12 · SFGATE
    162-year-old California ranch is shutting down its meat operation - SFGATE
    162-year-old California ranch is shutting down its meat operation - SFGATE

    Related Questions

    What are Charlie Thieriot's main responsibilities at Rancho Llano Seco?
    How has Charlie Thieriot's leadership impacted the operations at Rancho Llano Seco?
    What challenges has Charlie Thieriot faced in maintaining humane animal husbandry practices?
    How does Rancho Llano Seco's GAP certification benefit its business model?
    What are some innovative practices Charlie Thieriot has introduced at Rancho Llano Seco?
    Charlie Thieriot
    Charlie Thieriot, photo 1
    Charlie Thieriot, photo 2
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    Location

    San Francisco, California, United States