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    charles Smith

    chef at self

    Charles Smith is a chef based in the Greater Chicago Area, currently identified on LinkedIn as "chef at self," which suggests he may be working independently or in a freelance capacity. He has a background in culinary arts and has previously been associated with Florida State University, indicating a possible educational connection to the culinary field.2

    In addition to his current role, there is another notable chef named Charles Smith who is the Head Chef at Lords of the Manor Hotel in the Cotswolds, England. This Charles Smith has an impressive culinary background, having worked at prestigious establishments such as Petrus by Marcus Wareing and Per Se. He is known for his focus on sourcing high-quality ingredients and has a philosophy of cooking that emphasizes seasonal produce and customer satisfaction.13

    Highlights

    Plant-based Chef Charles Smith believes 'Food is Medicine'
    Plant-based Chef Charles Smith believes 'Food is Medicine'
    May 24 · forbes.com
    K Syrah, Sera: How Charles Smith Went From Rocker To Rock Star ...
    Our new Head Chef : Charles Smith | Lords of the Manor Hotel
    Our new Head Chef : Charles Smith | Lords of the Manor Hotel
    Meet the National Chef of the Year 2017 finalists: Charles Smith
    Meet the National Chef of the Year 2017 finalists: Charles Smith

    Related Questions

    What inspired Charles Smith to become a chef?
    How did Charles Smith's experience at Per Se influence his cooking style?
    What are some of Charles Smith's signature dishes?
    How does Charles Smith's approach to ingredient sourcing differ from other chefs?
    What challenges has Charles Smith faced in his culinary career?
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    Location

    Greater Chicago Area

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    See who you know in common with charles