Anthony Martin is a highly experienced and talented event planner with a focus on catering, conference services, and creative food and beverage presentation. With a background in both the hotel and entertainment industries, Martin has spent years designing and executing unforgettable events for corporate and social clients.

Martin started his career at Pebble Beach Company, where he served as a Catering/Conference Services Manager and later became the Director of Cash Concessions for the 2000 U.S. Open. He then moved on to work at the San Mateo Marriott as its Director of Event Management. In his most recent role, Martin worked as the Senior Catering/Conference Services Manager at the ultra-luxury Rosewood Hotel Sand Hill in Menlo Park, where he designed themed dinners, menus, and décor designs for corporate and social events.

In addition to his hospitality experience, Martin is also the Writer/Producer/Owner of Lizardfeet Productions, LLC. In this role, he has been involved in all aspects of production and directing for film and live theater, managing both cast and technical teams. Martin is also highly skilled in marketing and promotion, and uses his talents to communicate a vision and achieve a memorable experience for his audiences.

Martin studied at California State University, Fresno, and has a deep passion for multi-arts, entertainment, and media collaborations. He is widely regarded as an expert in event design and planning, creative food and beverage presentation and operations, and unique decor design and construction.