Casey Hayasaki

Casey Hayasaki is a professional with a strong background in business and hospitality management. They studied Business, Entrepreneurship, and Bachelor of Business Administration at the University of Illinois at Urbana-Champaign. With a diverse career history, Casey has held various senior managerial roles, including Senior Manager Spaceport Operations and Senior Manager Hospitality at SpaceX. Prior to their time at SpaceX, they served in management positions at reputable establishments such as JW Marriott, The Westin, and Winegardner & Hammons Hotel Group. Casey also has a culinary background, having worked as an Executive Chef at Hilton Worldwide, Owner of Aroma Cafe, and in chef positions at Norwegian Cruise Line. Their experience extends to general management roles at Kamakura Restaurant.