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    Caroll Lee

    Founder & CEO, Provenance Meals

    Caroll Lee is a Board Certified Health Counselor and the Founder of Provenance Meals, a premium organic prepared meal delivery service, specializing in using food as medicine to help busy professionals achieve wellness goals. With a background in luxury brands and e-commerce, Caroll has showcased her expertise in managing operations, marketing, branding, and client services.

    Caroll holds a BA in History and Women's Studies from McGill University and a Certification in Health Counseling from the Institute for Integrative Nutrition. Her professional journey includes roles at renowned organizations like Gucci, where she managed e-commerce projects, and work with prestigious brands such as Marc Jacobs, Yves Saint Laurent, and Burberry.

    As the Founder & CEO of Provenance Meals, Caroll Lee is dedicated to leading teams, developing business strategies, and providing exceptional service to clients. Her diverse experience in the health, wellness, e-commerce, and luxury industries has honed her skills in leadership, team management, and brand development.

    Caroll Lee
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    Location

    Brooklyn, New York, United States