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    Carol Green

    Nutritional Therapy Practitioner - Culinary Instructor - R & D Chef - Corporate Wellness Educator

    Carol Green is a professional in the wellness industry with a focus on educational outreach in nutrition through seminars and counseling.

    She holds a studied Nutritional Therapy Practitioner from the Nutritional Therapy Association in Olympia, WA.

    Carol also studied a Certificate in Food Stylist from the Culinary Institute of America and Asian Culinary Technique from the Cooking School of the Rockies.

    Her education includes a Diploma in Foundational Arts and Textile Design from Port Elizabeth Technikon in South Africa and a Certificate in Cuisine and Boulangerie from Ecole des Arts Culinaires et de l'Hotellerie in Lyon, France.

    She is currently engaged as a Nutritional Therapy Practitioner, Chef, and Corporate Wellness Educator at Taste of Healing, LLC.

    Previously, Carol has worked as a Private Chef at The Company Green, INC, owned and managed Pure Living, served as a Personal Chef to the CEO at Landry's Restaurants, and worked as a Personal Chef.

    Carol Green is well-rounded in culinary and nutrition studies with a strong background in educational initiatives within the wellness industry.

    She brings a diverse skill set encompassing nutrition seminars, cooking classes, and individual nutritional counseling.

    Carol is dedicated to promoting health and wellness through her various roles and experiences in the field.

    Carol Green
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    Location

    Fort Mill, South Carolina