Carlos Estevan

Carlos Juan Estevan is an Industrial Engineer and Executive MBA specialized in Sales Management, Strategic Marketing, and Leadership.

He is a key member of the third generation of Vicky Foods, a family-owned multinational food company with brands like Dulcesol, Be Plus, and Horno Hnos. Juan, operating across four continents with over 80,000 points of sale in Spain alone.

Carlos Juan joined Vicky Foods in 2009 and currently holds the position of Marketing and Sales Manager at MDF.

Throughout his career, Carlos Juan has emphasized the importance of people and teamwork, highlighting values such as humanity, honesty, and humility in building and maintaining relationships with employees, clients, and suppliers.

He has a diverse educational background including Executive MBA from IE Executive Education, Industrial Engineering from Universidad de Navarra, Master's in Agri-food Business Management from Instituto Internacional San Telmo, and various specialized programs in sales and marketing.

Carlos Juan's professional journey at Vicky Foods includes roles such as Marketing Manager, Sales Manager, Product Manager, Commercial Department roles, and contributions to international projects and production processes.

He invites you to explore Vicky Foods at https://vickyfoods.es/