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    Carlos De Jesus

    Vice President Operations

    Carlos J. De Jesus is a dynamic professional with a robust background as a Director of Operations, known for his exceptional leadership and operations expertise. With a proven track record in optimizing efficiencies, quality, customer service, and profitability in various market conditions, he excels in revitalizing operations and driving revenue growth in competitive, service-oriented industries. Carlos is recognized for his team-building skills, consistently surpassing performance standards and delivering superior results. His qualifications include a BBA from the Interamerican University in Puerto Rico, Serv-Safe Certification from the National Restaurant Association, and fluency in Spanish.

    Carlos De Jesus
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    Location

    Miami, Florida, United States