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    Carlos Costa

    Director at IDQ

    Carlos Costa is a renowned chef, cookbook author, and television personality.

    With over two decades of experience in the culinary industry, Carlos has established himself as a leading figure in the world of food and cooking.

    He is known for his creative approach to traditional recipes, combining flavors from different cultures to create unique and exciting dishes.

    Carlos has released several best-selling cookbooks that showcase his expertise and passion for cooking, making him a household name among food enthusiasts.

    In addition to his written work, Carlos has appeared on numerous cooking shows where he shares his culinary tips, tricks, and recipes with a wide audience.

    His warm personality and engaging presence have made him a favorite among viewers, further solidifying his reputation as a top chef.

    Beyond his work in the media, Carlos is also actively involved in various charitable endeavors, using his platform to support causes related to food security and nutrition.

    His dedication to giving back to the community has earned him respect both as a chef and as a humanitarian.

    Carlos continues to inspire aspiring chefs and food lovers around the world with his innovative approach to cooking and his commitment to making a positive impact through his work.

    Highlights

    Dec 16 · ado.um.edu.mo
    UM Alumni Company Visit the Alma Mater
    Nov 27 · aem.org.mo
    2nd Congress of Portuguese Speaking Engineers

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    Carlos Costa
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