Richard Li is a dedicated R&D Product Implementation Technologist with 3.5 years of experience in product and packaging within the food industry.

He holds a Master's degree in Biosystems and Agricultural Engineering from Michigan State University, where he maintained a perfect 4.00 GPA. Additionally, Richard completed his Bachelor's degree in Agricultural and Biological Engineering at the University of Illinois at Urbana-Champaign with a commendable 3.65 GPA.

His professional journey includes serving as a Senior R&D Implementation Technologist at Mars, where he honed his skills and expertise. Prior to this role, Richard gained valuable experience as a Laboratory Technician at Michigan State University and engaged in Independent Study at the University of Illinois at Urbana-Champaign. Moreover, he dedicated time as a Volunteer Research Assistant at Northwestern University, showcasing his commitment to continuous learning and growth.