Byron Eriksen-Sepúlveda

Byron Eriksen-Sepúlveda is a highly educated professional with a diverse background in food services management, business economics, auditing, and business administration. He holds a Master's Degree in Business Economics and Auditing from the University of Southern Denmark, a Bachelor's Degree in Economics and Business Administration from Roskilde University, and has studied Professional Waiter at Copenhagen Hospitality College as well as AP Degree in Restaurant/Food Services Management at Copenhagen Business Academy.

Byron has held various roles in reputable organizations, including currently serving as a Manager at PwC Denmark. His previous experiences include being the Owner of IDEFIX IVS, Senior Associate, Associate, and Student Audit Assistant at PwC Denmark, along with freelance consulting in event management. Additionally, he has served in managerial capacities at establishments like Ro & Smag, Pierre André restaurant, Henne Kirkeby Kro, and more.