Bruce Evans, CFE

Bruce Evans, CFE, is a seasoned Vice President of Franchise Development in the restaurants industry with a strong background in sales, management, business development, recruiting, and training.

Bruce holds a BA in History from the University of North Texas and has honed his skills and expertise through various leadership positions in notable organizations.

With notable roles such as VP of Franchise Development at Capriotti's & Wing Zone, CiCi Enterprises, LP, and Wingstop Restaurants, Inc, Bruce has demonstrated his ability to drive growth and development within franchise systems.

Prior to his executive positions, Bruce also gained valuable experience as a Kitchen Manager at Pappas Restaurants, Inc, showcasing his hands-on approach to restaurant operations.

Bruce's professional journey includes a significant role as a Specialist E-4 in the US Army, highlighting his diverse background and adaptability to different environments.

He is a results-driven professional known for his strategic approach to sales and business expansion, making him a valuable asset to any organization seeking to scale its franchise operations.