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Brian Olsen
Køkkenet
Brian Olsen is a versatile individual with a background in hospitality, leadership, and service. With a flexible, outgoing, loyal, humorous, hardworking, and responsible approach, he excels in independent work and collaboration with colleagues, management, and partners. Brian values humor, joy, and strong teamwork in his professional life, always focusing on opportunities and challenges over limitations. His educational background includes studies in Tjener- og restaurant administration/administration at Hotel H.C. Andersen. Brian has held positions in various organizations such as Jyske Bank, AMU Nordjylland, Skydepavillonen, DFDS, and Grand Hotel Odense.