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Brian Canlis
Owner/Operator at Canlis Restaurant
Brian Canlis is a prominent figure in Seattle's culinary scene, known as the 3rd generation owner of the prestigious Canlis Restaurant.
He pursued his passion for hospitality by studying Bachelor of Science in Hospitality Management at Cornell University, where he honed his skills and expertise in the field.
Apart from his role at Canlis Restaurant, Brian Canlis also serves as a Trustee at The Seattle School of Theology & Psychology, showcasing his commitment to education and community involvement.
With a diverse background, he brings unique insights from his experience as a former Protocol Officer in the United States Air Force, demonstrating a blend of military precision and hospitality finesse to his endeavors.
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Location
Greater Seattle Area
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Hiking, Backpacking, Skiing, ... Hanging out with family & friends.
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Head of Creative Licensing at Milk & Honey Silo
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Director of Revenue at The Mark
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See who you know in common with Brian