Suggestions
Bobby Ahmed
Director of catering
Bobby Ahmed has a strong professional background in the food and beverage industry, with experience as a Director of Catering at Compass Bonappetit and previously as a Food & Beverage Manager at Centerplate. He has a proven track record of success in managing food and beverage operations, ensuring high-quality service, and driving customer satisfaction. Bobby's expertise lies in catering management, event planning, menu development, and team leadership.