Blaise Klein

Blaise Klein is a dedicated and enthusiastic professional with a 15-year track record in the tourism and hospitality industry, emphasizing sales and customer service excellence. With a background that spans various roles from catering sales to event management, Blaise is well-versed in operations, food & beverage, group sales, and catering sales.

Blaise's expertise also includes organizing and executing FAM trips, working with Consortia, and handling luxury and business/wholesale travel. With a degree in Recreation & Tourism Management with an emphasis in Sustainable Tourism, Blaise has a solid educational foundation to support his practical experience.

Having worked in esteemed establishments like Sheraton, The Westin, and Fairmont Grand Del Mar, Blaise has honed his skills across different facets of the industry. From reservations to training and development, Blaise has a comprehensive understanding of providing exceptional service and building strong customer relationships.

Blaise Klein's journey also includes roles at Dave & Buster's Inc. and San Diego Bike & Kayak Tours Inc., showcasing his adaptability and versatility in diverse work environments. A consummate professional who excels both collaboratively and independently, Blaise is committed to delivering world-class service in every role he undertakes.