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Beverly Karns
Finance Professor University of Colorado, Boulder & founder of Tempo Granola
Beverly Karns is the Founder and Chief Granola Officer (CGO) of Tempo Granola, a company that produces vegan, dairy-free, soy-free, non-GMO, and organic granola products. She is an entrepreneur who has made a significant transition in her career, moving from Wall Street to the food industry.2
Career Background
Beverly's professional journey includes:
- Working on Wall Street in finance
- Serving as a Finance Lecturer at the Leeds School of Business at the University of Colorado2
- Founding Tempo Granola and becoming its CEO
Current Role and Responsibilities
As the Founder and CGO of Tempo Granola, Beverly:
- Leads the company in providing senior debt financing and project finance for infrastructure opportunities in rural America
- Sources, books, and manages various aspects of the business1
- Represents the company at industry events, such as the Specialty Food Association's Fancy Food Shows35
Entrepreneurial Journey
Beverly's transition from finance to the food industry is notable. She has successfully launched Tempo Granola, which has gained recognition in the specialty food market. The company has participated in events like the Specialty Food Association's Winter Fancy Food Show, where Tempo Granola was highlighted as a hot new product.3
Additional Information
- Location: Denver, CO, USA4
- Contact: Beverly can be reached at beverly@tempoeats.com or 303-887-67115
- Social Media: Tempo Granola can be found on Instagram and Facebook under the hashtag #tempogranola5
Beverly Karns' story serves as an inspiration for budding entrepreneurs, demonstrating that career transitions and pursuing new ventures are possible with dedication and vision.3