Ben Schreck

Ben Schreck is a multifaceted individual known for his work as a YouTuber, filmmaker, chef, and porter at Wild Eating. He is based in Reno, NV, and Los Angeles, CA, and has a diverse background that includes being an outdoorsman, culinary adventurist, software engineer, and even a pole vaulter.

Professional Background

• Wild Eating: Ben is involved with Wild Eating, a unique popup restaurant that operates in remote locations, offering gourmet culinary experiences. His culinary ventures include creating fresh dishes like pizza, Korean BBQ, and various gourmet popups in the backcountry.1

• YouTube Channel: He runs a YouTube channel called "Medium Peaks," where he shares his outdoor and culinary adventures, with a focus on fermentation and innovative cooking techniques.1

• Technology: Prior to his culinary pursuits, Ben worked in technology for six years, specializing in machine learning and cryptocurrency. He holds a Master's degree in Engineering, with a thesis that focused on automating problem-solving from relational datasets.2

Personal Philosophy

Ben aims to inspire others to take unconventional paths and engage in their own unique adventures, blending his interests in technology and the arts.1 His work reflects a commitment to pushing boundaries and exploring new experiences, both in the culinary world and beyond.