Ben Rasmussen

Ben Rasmussen is an accomplished professional with a diverse educational background and a wealth of experience in sales, marketing, and business development. He studied International Business and Communications at the University of Virginia Semester at Sea, enriching his knowledge in global business practices. Ben also pursued Koinonia Greek studies at Calvary Chapel of South Maui, showcasing his commitment to continuous learning and personal growth. His educational journey includes time at Grand Valley State University, where he honed his foundational skills for a successful career.

In terms of work experience, Ben Rasmussen has held key roles in various renowned organizations. He served as a Regional Sales Director as well as a Sales Executive at Quality Edge, demonstrating his expertise in driving sales strategies and managing regional business operations effectively. Additionally, Ben leveraged his skills as a Food Service Sales and Marketing Director at Hudsonville Creamery and Ice Cream, showcasing his versatility in different industry sectors. His experience also includes pivotal roles at Gordon Food Service and as a Territory Manager at Quality Edge, where he displayed his proficiency in building client relationships and achieving sales targets.