Madelynn Prendergast

Madelynn Prendergast is an accomplished professional with a diverse background encompassing education in A.B English Major and Entrepreneurship Minor from Princeton University and Head-Royce.

Throughout her career, Madelynn has held various roles including Business Operations Associate at GlossGenius, McGraw Learning Consultant at The McGraw Center for Teaching and Learning at Princeton University, and Co-Founder & Head of Product Design and Operations at Ketnu Foods.

Additionally, she has experience as a Co-Founder and Leader of the Company of Female Founders (COFF) Team at The Princeton Entrepreneurship Club and has interned at companies like Deià, Belstone, Pure Green Juice and Smoothies, and Wood Tavern.

Madelynn Prendergast has also worked in roles such as Marketing Associate at CareerLark, Personal Chef at MAD in the Kitchen, Kitchen Staff at Carrie Dove Catering, Founder at MAD Chefs, Assistant Baker at Summer Kitchen Bakeshop, and Founder at Treat… Yourself to Something Special.