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Ayah W.
MBA Student at California State University, East Bay
Ayah Wilson is a dedicated professional with a background in culinary arts and nutrition. She studied at the University of Maryland and Bauman College, focusing on holistic nutrition and culinary arts.
Ayah has held various roles in different organizations, including her current position as Executive Sous Chef and Wellness Program Coordinator at 1776. Prior to this, she worked as a Chef & Kitchen Coordinator at Hattery Labs, an Event Chef at Back to Earth Catering, and held managerial roles at the Congressional Black Caucus Foundation.
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People also Viewed
Luz Landa
Creator Partnerships @ META
Petr Jarkovsky
CEO at Reservanto
Sara Rothberg
Current nutrition student, former food & lifestyle web editor.
Mutual Connections
See who you know in common with Ayah