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Arnaud Guengant
Culinary sales consultant at Opus hotel
Arnaud Guengant is a skilled culinary sales consultant with experience at Opus Hotel.
He brings a wealth of expertise in the hospitality industry, particularly in culinary sales and consulting.
Arnaud Guengant is known for his innovative strategies and solutions in the culinary field.
Having worked at Opus Hotel, he has a proven track record of success in driving sales and enhancing customer experience.
His professional background showcases a deep understanding of the dynamics of the culinary industry, making him a valuable asset in consulting roles.
Arnaud Guengant's commitment to excellence and passion for culinary sales make him a standout professional in his field.