Suggestions
Arnaud Guengant
Culinary sales consultant at Opus hotel
Arnaud Guengant is a culinary sales consultant with experience working at Opus Hotel. He is a skilled professional in the hospitality industry, bringing expertise to his role. Arnaud is based in Vancouver and has a presence on LinkedIn with the username arnaud-guengant-a1403b34.1
In his capacity as a culinary sales consultant, Arnaud likely plays a crucial role in promoting and managing the food and beverage offerings at Opus Hotel. While specific details about his day-to-day responsibilities are not provided, his position suggests that he may be involved in:
- Developing and implementing culinary sales strategies
- Building relationships with clients and partners
- Promoting the hotel's dining venues and catering services
- Collaborating with the culinary team to create appealing offerings
Arnaud's experience in the hospitality industry, particularly in a high-end hotel setting, indicates that he has a strong understanding of luxury dining and customer service. His role likely involves bridging the gap between the culinary team and potential clients or guests, ensuring that the hotel's food and beverage offerings meet and exceed expectations.
