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Ariel Savransky
Senior Advocacy and Policy Advisor at UJA-Federation of New York
Professional Background
Ariel Savransky is an experienced policy professional renowned for her comprehensive expertise in food and nutrition policy, workforce development, and mental health. With a career spanning various levels of government and key advocacy organizations, she has consistently demonstrated a deep commitment to public policy reform and the implementation of intervention strategies aimed at improving the well-being of children and their families. Ariel’s extensive experience and dedication in the field have made her someone who significantly influences the development of effective policies related to nutrition and community health.
Throughout her fruitful career, Ariel has held several pivotal roles, most notably serving as the Senior Advocacy and Policy Advisor at the UJA-Federation of New York. In this role, she played a crucial part in shaping advocacy initiatives and policy recommendations that have positively impacted the communities she serves. Her earlier position as an Advocacy and Policy Advisor at the same esteemed organization further solidified her expertise in policy formation and community engagement. Ariel's ability to navigate complex policy landscapes is complemented by her previous work as a Policy Associate for Food and Economic Security at the Citizens' Committee for Children of New York, which underscored her deep commitment to food equity and economic justice.
Ariel's illustrious career also includes her tenure as the Associate Director of Public Health at the American Council on Science and Health. Here, she contributed significantly to public health initiatives by analyzing data and advocating for science-based health policy reforms, demonstrating her ability to merge scientific understanding with practical advocacy strategies. Ariel's early experiences as an intern with FoodFight NYC provided her with a strong foundation in grassroots organizing, which she has since expanded upon through various research roles and teaching opportunities in the nutrition field.
Education and Achievements
Ariel Savransky's educational background is impressive and supports her career in public health and nutrition policy. She earned her Master of Science in Food Policy and Applied Nutrition from the esteemed Friedman School of Nutrition Science and Policy, where she honed her knowledge of nutrition science and its intersection with public policy. This advanced education has equipped her with the analytical and practical skills necessary to craft effective policy solutions that address contemporary challenges in food accessibility and nutrition security.
In addition to her master's degree, Ariel engaged in postgraduate studies at both the University of Connecticut and Columbia University. This advanced training further enriched her understanding of biostatistics, healthcare systems, and public policy frameworks. She laid the groundwork for her career with a Bachelor of Arts in Philosophy-Neuroscience-Psychology and Spanish from Washington University in St. Louis, displaying her interdisciplinary approach and commitment to understanding the nuances of human behavior and societal structures.
Achievements
Ariel's achievements in the field have been commendable, marked by her unwavering resolve to advocate for policies that positively impact public health. As a recognized leader in food policy advocacy, she has been involved in numerous initiatives that have aimed to make nutritious food accessible to underserved communities in New York and beyond. By leveraging her expertise, Ariel has worked collaboratively with stakeholders across city, state, and federal levels to create sustainable changes that ensure families have the necessary tools for healthy living.
In her various roles, she has successfully led projects that focus on supporting mental health initiatives, workforce development, and enhancing the nutritional status of vulnerable populations. Ariel's proactive approach to advocacy and policy development is evident in her comprehensive understanding of how food security intertwines with other social determinants of health, which she addresses through innovative programmatic efforts and campaigns. Through her legislative efforts, public outreach, and educational programs, Ariel has significantly contributed to advancing public health goals and enhancing community resilience.
In addition to her professional endeavors, Ariel’s commitment to education and community service is reflected in her past involvement as a class facilitator and nutrition teacher in the City Harvest Family Curriculum Internship. This role enabled her to educate families about healthy eating and nutrition practices, demonstrating her dedication to fostering healthier communities and creating lasting positive change at the grassroots level. Furthermore, her collaborative work as a research assistant on projects like the Team Up for Fitness (TUFF) study at UMass Medical School and the Simons Study at Columbia University showcases her commitment to empirical research aimed at enhancing health outcomes.
Ariel Savransky’s notable contributions, advanced education, and diverse experiences have solidified her standing as a knowledgeable and passionate advocate for nutrition policy and public health. Her unique blend of skills and experiences, along with her commitment to promoting the well-being of children and families, undeniably establishes her as a leader in the vital fields of food policy and public health advocacy.