Argus Wiley

Argus Wiley is a seasoned professional with a background in Business Administration and Management from Bellevue University. He has held various key positions in several prominent organizations, showcasing his expertise and leadership skills.

Argus Wiley currently serves as the Chief Operating Officer at Newberry Restaurant Group, a role where he excels in operational management and strategic decision-making. Prior to this, he held the position of Chief Operating Officer at Whitefords Inc., contributing significantly to the company's success.

With a diverse career history, Argus Wiley has also worked as a Field Leader at Chipotle Mexican Grill, Director Of Operations at Cutting Edge Pizza LLC, Market Coach at KBP Foods, Area Supervisor at Arby's Restaurant Group, Inc., and General Manager at Jason's Deli. These roles have provided him with a wide range of experiences and a deep understanding of the restaurant industry.

Argus Wiley's impressive track record highlights his proficiency in overseeing operational functions, implementing growth strategies, and ensuring organizational efficiency. His dedication to excellence and proven leadership abilities make him a valuable asset to any organization in the food and beverage sector.