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Ann Mansfield
Specialist Recruiter in Catering and Hospitality industry. 30 year plus experience
Ann Mansfield began her career in event catering, later training at Marylebone Cordon Bleu. She then ventured into various roles in the culinary world, working at The Coconut Grove in London's West End and Le Bouquet Restaurant in Central London. Ann was the only woman in an all French brigade at Le Bouquet, showcasing her resilience and skill in the kitchen.