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Anga Sanders
Anga Sanders is an accomplished professional with a diverse educational background and extensive experience in the fields of law, psychology, and human resources.
She pursued her education at the Institute For Applied Management And Law, Southern Methodist University where she earned a Master's degree in Liberal Arts with a focus on Psychology and Law, and a Bachelor of Arts in Psychology.
Anga Sanders has held several significant positions throughout her career, including Chief Executive Officer at Global HR Solutions.
She has also showcased her creativity and leadership as the Founder and Creative Spirit at The Dallas Vegfest, Founder and Executive Director at Feed Oak Cliff A 5013, and as a Fellow in the 2018 Cohort at Publics Voices The Oped Project.
Additionally, Anga Sanders has been actively involved in the Alumni Board of SMU S.A. and served in key human resources management roles at LSG Sky Chefs, Haggar Clothing Co., and Mary Kay Inc.
Her professional journey reflects her passion for human resources, creativity, and community engagement, making her a well-rounded individual with a wealth of experience.
Anga Sanders continues to leave a positive impact through her various roles and contributions to different organizations, setting an example for aspiring professionals in the field.