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Andrew Genung
Freelance Writer at Various Publications
Andrew Genung is a freelance writer based in Hong Kong, primarily focused on food and travel writing. His work has been featured in notable publications such as The Washington Post and Eater, showcasing his expertise in the restaurant industry, particularly within the United States despite his location in Hong Kong.126
In addition to his freelance writing, Genung is the founder and editor of Family Meal, a newsletter that he started in 2019 to provide insights and updates about the restaurant industry. This platform serves as a twice-weekly news roundup, reflecting his commitment to food media.345 Genung's diverse background includes experience in marketing and community outreach, which complements his writing endeavors.
His unique perspective and extensive experience have made him a recognized voice in the culinary writing community.
