Sign In
Get Clay Free →

Suggestions

    Andrew Finke

    Chief Operating Officer. DC Central Kitchen

    Andrew Finke is a seasoned professional with a wealth of experience, currently serving as the Chief Operating Officer at DC Central Kitchen.

    In his role, Andrew oversees the organization's business operations, workforce development, strategic partnerships, and planning, while also driving entrepreneurial revenue-generating programs.

    His expertise spans across various areas including nonprofit and contract administration, USDA programs, kitchen and retail operations, supply chain logistics, food recovery, social enterprise, project management, and volunteer management.

    Andrew holds a Bachelor of Arts (B.A.) in Political Science and Government from The George Washington University and has received culinary training at The French Culinary Academy in Manhattan.

    Prior to his current position, he was involved in the Division Food and Nutrition Services at Montgomery County Public Schools.

    With a robust educational background and extensive experience in both the culinary and nonprofit sectors, Andrew Finke is a valuable asset in driving the mission and success of DC Central Kitchen.

    Andrew Finke
    Add to my network

    Location

    Potomac, Maryland