Andrew Carter

Andrew Carter is a specialist in controlled environment agriculture, focusing on cut baby greens, lettuce, basil, tomatoes, and mushroom production. He has a strong background in hydroponic systems design, greenhouse design, harvest automation, mushroom production, and staff management.

Andrew Carter pursued studies in Environmental Science and Ecological Design at the University of Vermont and also attended Techstars. He has a diverse educational background that complements his practical experience in the field.

Andrew Carter has held key positions in various organizations including being a Co-Founder and CEO at Smallhold, North American Regional Manager at the Association for Vertical Farming, Senior Consultant at Agritecture Consulting, Hydroponic Specialist at Re-Nuble, Head Grower at BrightFarms, and other roles in organizations focusing on agriculture, sustainability, and environmental science.