Andrew Allen

Andrew Allen is a seasoned entrepreneur and mentor at Oneday with extensive experience in the food and beverage (F&B) industry.13 Here are some key details about his background and expertise:

Entrepreneurial Experience

Andrew founded a direct-to-consumer (D2C) pork scratching business and successfully scaled it to a national level.3 This experience demonstrates his ability to grow a food product brand and navigate the challenges of the F&B sector.

Areas of Expertise

• F&B Industry Focus: Andrew has deep experience in the food and beverage industry, with the last 5 years particularly focused on developments in plant-based foods.3

• Entrepreneurship: As an Entrepreneur in Residence, Andrew likely provides guidance and mentorship to aspiring and early-stage entrepreneurs.2

• Business Scaling: His success in scaling his pork scratching business nationally suggests expertise in growth strategies and market expansion.1

Role at Oneday

Andrew serves as a mentor at Oneday, an organization that appears to support entrepreneurs and startups.4 In this capacity, he likely shares his insights and experiences to help guide new business owners and innovators in the F&B space.

Current Focus

As an Entrepreneur in Residence, Andrew is involved in exploring and developing new business opportunities. He mentions that he frequently explains this role, indicating it may involve a mix of strategic advising, mentorship, and potentially incubating new business ideas within the F&B sector.2

Andrew Allen's combination of hands-on entrepreneurial experience, industry expertise, and mentorship roles position him as a valuable resource for aspiring entrepreneurs and startups in the food and beverage industry.