Andrea Conti

Andrea Conti is a 30-year-old marketeer with over 6 years of experience in the Fast-Moving Consumer Goods (FMCG) industry.

She holds a Master of Science in International Food & Beverage Management with distinction from ESCP Business School in Paris, a Master's degree in Business Management with Corporate Strategy focus from Università degli Studi di Torino, and a Bachelor's degree in Business Administration from the same university.

Andrea further enriched her education by studying The Science of Well-Being at Yale University and completing her Diploma di maturità scientifica at Liceo Statale 'Isaac Newton.'

Currently, Andrea serves as an International Brand Manager at Dr. Oetker, leading the global development of the frozen Pizza category.

Prior to her current role, she worked at Barilla Group as a Brand Manager overseeing biscuits & snacks for Mulino Bianco.

Her professional journey also includes positions such as Junior Brand Manager for Mulino Bianco Minicakes, Global Assistant Brand Manager for Pasta Innovation at Barilla Group, Marketing International Markets analyst at Lavazza Group, and Market research analyst at PASTA BERRUTO SPA.

Andrea's passion lies in the Food & Beverage industry and innovation, where she excels in leveraging cross-functional teams to innovate and launch new products.

She aspires to build sustainable brands and businesses that positively impact both people and the planet while ensuring shareholder value.