Amy Rankine

Amy Rankine is a PhD Researcher at Queen Margaret University with a diverse academic and professional background.1 She holds a graduate degree in Food Science, Technology & Management and has industry experience in New Product Development (NPD).1 Currently, Amy is pursuing a Postgraduate Certificate in Education (PGCE) in Design & Technology, demonstrating her commitment to both research and education.1

It's worth noting that there may be some inconsistencies in the available information about Amy Rankine. While the LinkedIn profile you mentioned describes her as a PhD Researcher at Queen Margaret University, other sources provide different information:

Academic Background

• PhD Candidate: Amy was previously a PhD candidate in the Institute of Astronomy at the University of Cambridge, where she was also a member of Clare Hall.3
• Postdoctoral Research: She is currently listed as a Postdoctoral Research Associate at the University of Edinburgh's School of Physics and Astronomy.25

Research Interests

Although specific details about her current research at Queen Margaret University are not provided, her academic journey suggests a diverse range of interests spanning food science, astronomy, and physics.

Career Highlights

• First-generation university student: Amy was the first in her family to attend university, highlighting her pioneering spirit in academia.3
• Interdisciplinary experience: Her background spans food science, astronomy, and physics, showcasing a versatile academic profile.

Additional Activities

Interestingly, an Amy Rankine is also listed as a forager who organizes events, though it's unclear if this is the same person or someone with a similar name.4

Given the varied information available, it's possible that Amy Rankine has transitioned between different roles and institutions throughout her academic career, culminating in her current position as a PhD Researcher at Queen Margaret University.