Amanda Rottier

Amanda Rottier is an experienced product and growth executive in the media industry. She previously served as the Vice President of NYT Cooking at The New York Times, where she played a key role in developing and marketing the NYT Cooking platform.12

Professional Background:

• Currently serves as Senior Vice President of Growth at CNN1
• Previously held roles at The New York Times, including:
  • Head of Product & General Manager for NYT Cooking1
  • Vice President of NYT Cooking2

Notable Achievements: During her time at NYT Cooking, she was instrumental in launching the platform's first-ever brand marketing campaign in January 2019. The campaign aimed to introduce more people to NYT Cooking and highlight its extensive recipe collection of over 19,000 tested recipes.2

Education:

• MBA from MIT Sloan School of Management
• Bachelor of Science in Communications from Boston University1

Professional Experience: Her career also includes roles at:

• Platts (Commercial Product Director)
• McGraw Hill Financial (Associate Director)
• The Boston Globe (Marketing Manager)1