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Ahmad Al Hashimi
Assistant Operations Manager, Restaurants at Jumeirah Group / Jumeirah Hotels & Resorts
Professional Background
Ahmad Hashimi is a dedicated and skilled professional in the hospitality industry, boasting extensive experience in operations management and food and beverage services. Currently serving as the Assistant Operations Manager at Jumeirah Group, one of the leading global hotel management companies, Ahmad plays a pivotal role in overseeing restaurant operations, ensuring exceptional guest experiences, and fostering a productive team environment. His commitment to excellence and continuous improvement has made him an invaluable asset to the Jumeirah family.
Before ascending to his current position, Ahmad sharpened his skills as a Group Food and Beverage Management Trainee at Jumeirah Group. This formative role provided him with a solid foundation in food and beverage management, reinforcing his understanding of industry standards and operational protocols while gaining hands-on experience in a variety of culinary settings.
Education and Achievements
Ahmad's educational background underpins his professional journey in the hospitality sector. He holds both a Master's Degree in Management (MSc) and a Bachelor's Degree in Business Management (BSc) from Middlesex University, where he honed critical skills in management, strategic planning, and business operations. His academic achievements have equipped him with a theoretical understanding and practical competencies necessary for success in the highly competitive hospitality environment.
Throughout his educational and professional journey, Ahmad has consistently demonstrated a passion for the hospitality industry and a drive for excellence. His problem-solving abilities, leadership skills, and customer-focused mindset are evident in his daily operations, strategically improving performance metrics and customer satisfaction levels alike.
Achievements
Ahmad Hashimi's career thus far has been marked by substantial achievements that speak to his dedication and professionalism. At Jumeirah Group, he has successfully implemented strategies that enhance operational efficiency and improve service delivery in restaurants. His ability to mentor and lead his team has fostered a positive work environment that contributes to both employee satisfaction and guest experiences.
In addition to his operational successes, Ahmad's academic qualifications have provided him with a strong grounding in management theories, enabling him to effectively apply strategic thinking to real-world challenges in hospitality management. His time at Middlesex University was marked by his active participation in projects that underscored his leadership characteristics and innovative thought processes.
As he continues his journey within the hospitality industry, Ahmad remains focused on increasing his contributions to the Jumeirah Group and further developing his expertise. His goal is to inspire those around him and drive operational success through creativity, collaboration, and commitment to excellence.