Andy Dunn is an experienced entrepreneur and co-founder of Whipped Cream PBC. He graduated with a bachelor's degree in History & Economics, and a minor in Spanish from Northwestern University. He continued his education with a graduate degree with a concentration in entrepreneurship from Stanford Business School.

Dunn has been involved in multiple successful ventures, including Bonobos, a menswear company, where he acted as the CEO and co-founder. He has also co-founded Red Swan Ventures and Monica + Andy, and sat on the board of AYR and Hinge.

Dunn's journey hasn't been without struggles; he has battled bipolar disorder, which led to a public episode in 2016 when he faced charges for assault. He has since come forward with his diagnosis and has authored a book, "BURN RATE: Launching a Startup and Losing My Mind," sharing his experience and struggles to help others who may be facing similar challenges.

Overall, Dunn is a thought leader in entrepreneurship and has uniquely experienced some of the challenges and successes that come with it.