Jason Angeles, MBA (LION) is a successful serial entrepreneur in San Francisco, highly involved in the food and beverage industry. He is the CEO of Frozen Kuhsterd LLC, Co-Founder of Sugar & Spun, Co-Founder of IVSF Catering, Co-Founder of Churreria SF LLC, and Co-Founder of SSF Chickenbox. He is always on the lookout for investment opportunities and partnerships in the food and beverage space. Jason is a highly accomplished individual, having studied at San Francisco State University, where he completed both his Master of Business Administration (MBA) in Business Administration and Management, and a Bachelor of Science degree in Computer Information Systems.

With his vast experience, Jason has founded and co-founded many organizations, including Co-Founder at SSF Chickenbox, Co-Founder at Churreria SF LLC, Co-Founder at IVSF Catering, Co-Founder at Sugar & Spun, and Founder, CEO at Frozen Kuhsterd LLC.

He utilizes his skills in management, entrepreneurship, and the food industry to create top-of-the-line products and services that are favored by many. With his expertise in combining innovation and creativity, Jason has created and developed businesses that have been successful in the highly competitive and ever-evolving industry of food and beverage.