Schuenemann Sara

Schuenemann Sara is an experienced event, marketing, and communications professional who has worked with clients and companies in media, real estate, and tech industries. She holds a Bachelor of Arts (B.A.) degree in Ecotourism & Art from Prescott College, Certificate of Completion in Oceanography from Sea Semester, Bachelor's Degree in Environmental Studies from Northeastern University, and completed Rotary International Ambassador in Spanish and South American Culture gap year program at La Salle, Cochabamba Bolivia.

Sara has held positions such as the Director of Events and Development and Events Manager at Next City, Marketing and Communications Lead at Bracken Leadership, National Book Tour Manager for Author & Activist Judy Wicks at Judy Wicks, Marketing Specialist at Neuro Brands LLC. (Drink Neuro), Project Manager at Gillen Construction, and Manager, Bartender, Server, Hostess at Bacchus Catering, Rouge 98, Audrey Claire, Beau Monde, and Ansill. She has also been a former owner of Burning Sphere.

Sara has excelled in design thinking, innovation, project management, and team leadership. She has worked locally, nationally, and internationally. Her broad range of experience has honed her skills in event planning, marketing, communications, and leadership.