Thomas Ayres is a seasoned entrepreneur and business leader with a solid background in various industries such as digital marketplace, food tech, e-commerce, retail expansion, commercial partnerships, and strategy planning. Throughout his career, Thomas has taken on several leadership roles, including Co-Founder of ProntoChef and Grupo Fabri, Head of Account Management at UberEats, International Business Consultant, and International Operations Consultant at Domino's, Managing Director at Grupo Kappa de Restaurantes, Consultant at Due Cuochi, and Chef De Partie at Restaurante Daniel Boulud (3 Estrelas Michelin).

Thomas's educational background includes studying Strategy and Leadership in Harvard Business School Executive Education, a Bachelor's degree in Business Administration, Management, and Operations from Penn State University, and an Associate's degree in Culinary Arts/Chef Training from Johnson & Wales University-Charlotte.

Thomas Ayres is an entrepreneur at heart and possesses a strong owner mentality that is fundamental for success in today's business world. He has contributed to the growth of several successful companies by leading strategic planning, business development, product management, and commercial partnerships. Thomas is passionate about discovering great ideas and companies and growing them.