David Aguirre

David Aguirre is a highly accomplished professional with a diverse background in the food industry, retail management, operations, and education. He studied Liberal Studies for his Bachelor's degree at San Francisco State University. David has held key positions in various well-known organizations, showcasing his leadership, management, and organizational skills.

Previously, David served as the Cafe Director at Erewhon and gained valuable experience as a Cafe Manager in the same organization. He also excelled in roles such as Supervisor at Whole Foods Market, CEO at A Los Crepes, Operations Manager at Farchitecture BB, LLC / CoolHaus, Store Manager at Vans, and Teacher at Vaughn Next Century Learning Center. This extensive career journey has equipped him with a wealth of expertise across different sectors.