Alicia Heuvel is a multi-talented professional with a diverse background in film, art history, and the hospitality industry. She studied Film & Video and Art History at UC Santa Cruz and then went on to work as an Assistant Sound & Picture Editor at Sonic Kitchen. Heuvel is also an accomplished musician and was formerly the bass player and vocalist for The Aislers Set.

Currently, she serves as the Restaurant General Manager and Catering Manager at La Mediterranee Restaurant and Catering. With her extensive experience managing a fast-paced restaurant environment, Heuvel is adept at juggling multiple responsibilities and ensuring top-notch service for customers.

In her role, she is responsible for managing catering orders, ensuring all components of the restaurant run smoothly, and training staff. Her passion for food and hospitality, along with her exceptional communication and leadership skills, have contributed to her success in this role.