Rachel Ehrlich

Rachel Ehrlich is an experienced professional with a diverse educational background and a rich history of working in the hospitality and food industry.

She attended Ethical Culture Fieldston School for her early education, followed by pursuing a Bachelor's degree in Cultural Studies at McGill University.

Rachel further enhanced her expertise by undertaking Post Graduate studies in Hospitality Management at Les Roches Marbella International School of Hotel Management.

With an impressive career trajectory, Rachel's roles have included Director of Food Journey + New Restaurant Openings at sweetgreen and previously serving as a Senior Program Manager in the same company.

Her past experiences also include positions such as Project Manager for New Openings at McGuire Moorman Hospitality, Food And Beverage Operations Manager at Sydell Group, Marketing & Creative Coordinator at China Grill Management, and Public Relations and Marketing at Union Square Hospitality Group.