Salvatore Esposito

Salvatore Esposito is a seasoned professional with over 30 years of experience managing a highly successful restaurant in Little Italy. His educational background includes a Bachelor of Science in Hotel, Motel, and Restaurant Management from New York Institute of Technology and further studies in the same field at St. John's University. Salvatore has held key positions such as Proprietor at Il Cortile Restaurant, Administrator at the NYC Department of Sanitation (DSNY), and Director Of Catering at North Hills Country Club.