Angela Sellers Moya is a highly qualified microbiologist, having completed both a Bachelor's degree in Biotechnology at the Universidad de Valencia and a Master's degree in Microbiology at the prestigious Universidad Complutense de Madrid. She is currently pursuing her PhD at the same institution, where she is working on advancing her knowledge of microbiology further.

Ms. Sellers Moya's academic background includes a final degree project at the Instituto de Agroquímica y Tecnología de Alimentos IATA CSIC, as well as a master's thesis project and a student internship at the same institution. Her training and experience have equipped her well for her PhD research and all future work in microbiology.

Her interests include microbiology, biotechnology, and lab work, as well as ongoing research and furthering her knowledge of the field. Angela Sellers Moya is sure to become an expert in the field of microbiology, and her future work and research are sure to be noteworthy and impactful.